New Addition - Cheese and Onion Rolls are always a favorite! With their varied flavors and light texture, these rolls bring immense satisfaction to fans of savory snacks. Now featuring an added burst of cheesiness from cream cheese, making these rolls even more creamy and delightfully tasty!\r\nIngredients\r\n\r\nRecipe: Delicious Cheese Onion Rolls with Savory Chicken Salad\r\nPreparation steps:\r\n \r\n\r\n \r\n\r\n\r\n\r\nStep 1: Combine lukewarm water, sugar, and yeast in a bowl. Mix well and let it sit for 5 minutes.\r\n\r\n \r\n\r\n\r\n\r\nStep 2: Add sunflower oil and yogurt, then mix to incorporate. Add flour and salt. Knead the dough for 10 minutes until it forms a cohesive mixture. Cover the dough and let it rise in a warm spot at home for 1 hour, or until it doubles in size.\r\n\u2b07\ufe0fClick on Next to continue all the steps\u2b07\ufe0f\r\n\r\n\r\n \r\n\r\n\r\n\r\nStep 3: Divide the dough into 8 pieces, each weighing 64 grams, and shape each piece into a round ball.\r\n\r\n \r\n\r\n\r\n\r\nStep 4: Take a ball of dough and flatten it with a rolling pin to a diameter of 16 cm.\r\n\r\n \r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\nStep 5: Spread some cream cheese on it and distribute it evenly over half of the dough. Fold the dough over, spread more cream cheese, and repeat this process.\r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\n \r\n\r\n\r\n\r\nStep 6: Peel the yellow onion and cut it into half rings.\r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\nStep 7: Place the dough on a baking sheet lined with parchment paper. Garnish with yellow onion, grated cheese, and chip crumbs.\r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\nStep 8: Allow the dough to rise for 30 minutes in a warm place, or until it doubles in size.\r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\nStep 9: Preheat the oven to 200\u00b0C and bake the cheese and onion rolls for 12-15 minutes, or until they turn a nice golden brown. Immediately cover the rolls with a tea towel as they come out of the oven.\r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\nStep 10: Heat sunflower oil in a skillet over medium-high heat. Add the yellow onion and saut\u00e9 for 5-8 minutes. Add the chicken pieces, garlic powder, onion powder, chicken seasoning, curry powder, paprika, and cayenne pepper. Cook the mixture for about 6-7 minutes until the chicken is done.\r\n\r\n \r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\nStep 11: In a deep bowl, combine mayonnaise, Alg\u00e9rienne sauce, and chili sauce. Mix well. Add the cooked chicken and blend everything together.\r\n\r\n \r\n\r\n \r\n\r\n \r\n\r\n\r\n\r\nStep 12: Open the rolls and fill them with the chicken mixture. Enjoy your meal!